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KATSU JSW01, Snake Wood Handle & Damascus Blade, Leather Sheath
In Stock
Regular price $79.99
30
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Estimated Time of Delivery
Deliver to United States : within 10 days; Deliver to EU countries
: within 10 days; Deliver to Other Places: 20~45 days by Economic International Shipping.
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PRODUCT DETAILS
Features
- 4.5-Inch closed, Total Length 7.5 inches
- Handmade Damascus Steel Knife
- Natural Snakewood Handle with Damascus Bolster
- Traditional Japanese Style Thumb Lever One Hand Opening System
- High Quality Modern Higonokami. Well Built and Beautiful!
Specifications
| Total Length | 7.5 inches |
| Closed Length | 4.5 inches |
| Blade Length | 3 inches |
| Blade Thickness | 3.5 mm |
| Blade Material | Damascus Steel |
| Handel Material | Snake Wood + Damascus Bolster |
| Item weight | 110 g |
Box Contains
- 1 x KATSU Handmade Damascus Steel Japanese Knife with Snake Wood Handle and Damascus Bolster
- 1 x Genuine Leather Sheath
- 1 x Hessian Sack
CARE INSTRUCTIONS
Our knives are built to last. Cleaning and caring for your knife will maintain performance and enhance the life of your knife.
Tips for Caring Folding Knives
- Keep your knife dry; that means the entire knife, not just the blade.
- Keep your knife clean, particularly moving parts and locking devices.
- Keep your knife oiled; especially pivot points and the blade. Oil at least twice a year.
- Keep your knife sharp; a sharp blade is safer than a dull one.
- Again, store your knife in a dry place.
Tips for Caring Kitchen Knives
- Always use an appropriate cutting board in the kitchen to get the most out of the sharpness of your knives.
- Cleaning knives after each use will keep them in the best condition and promote food safety.
- Knives require a safe dry storage place, and a knife block is perfect for storing knives.
B
Great blade, well constructed and very nice edge
T
It feels so good, you can sense the build quality
E
Beautiful knife,,, great 1 for my collecttion.... Quality is just perfect.... Will buy again
A
Everything is great, no complaints. Nicely done.
J
This is a great little knife with a wonderful Japanese character. keeps a good edge and is relatively easy to sharpen. the workmanship is excellent and the finish is beautiful. This knife is a little different from your run of the mill vanilla variety and grows on you with every use.