CYBER MONDAY >>> 15% off! Subscribe us to get this special discount code now!
KATSU

KATSU JK01, Kiritsuke Knife, Handcrafted Octagonal Handle & Damascus Blade

In Stock
sold in last hours

Regular price $110.59 $300.00 | Save $189.41 (63% off)

/
27
Persons looking for this product

PRODUCT DETAILS

Features
  • Kiritsuke knives are the true multipurpose knives in Japanese cutlery, it is one of the most versatile and essential of all knives a cook can have
  • A traditional Japanese convex grind (Hamaguri-ba) damascus blade that excels in sharpness, durability and ease of sharpening Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Handcrafted octagonal ebony wood handle with buffalo horn bolster is lightweight and ergonomically welds to the hand for seamless use
  • Each KATSU kitchen chef knife comes with a dark walnut wood magnetic saya style sheath, which is convenient when carrying out field activities
  • An exquisite KATSU gift box with unique patterns offers you the perfect gift idea for Christmas, Weddings, Birthdays, Father’s Day, Mother’s Day, etc.
Specifications
Total Length360 mm
Blade Length8” (210 mm)
Blade Thickness2.2 mm
Knife Weight188 g
Blade MaterialProfessional 67-Layer Damascus Steel
Handle MaterialEbony Wood  + Buffalo Horn Bolster
Package Dimensions 16.1 x 3.7 x 1.4 inches
Box Contains
  • 1 x KATSU Damascus Japanese Kiritsuke Chef Knife
  • 1 x Walnut Wood Magnetic Saya Style Sheath

CARE INSTRUCTIONS

Our knives are built to last. Cleaning and caring for your knife will maintain performance and enhance the life of your knife.

Tips for Caring Folding Knives
  • Keep your knife dry; that means the entire knife, not just the blade.
  • Keep your knife clean, particularly moving parts and locking devices.
  • Keep your knife oiled; especially pivot points and the blade. Oil at least twice a year.
  • Keep your knife sharp; a sharp blade is safer than a dull one.
  • Again, store your knife in a dry place.
Tips for Caring Kitchen Knives
  • Always use an appropriate cutting board in the kitchen to get the most out of the sharpness of your knives.
  • Cleaning knives after each use will keep them in the best condition and promote food safety.
  • Knives require a safe dry storage place, and a knife block is perfect for storing knives.
KATSU JK01, Kiritsuke Knife, Handcrafted Octagonal Handle & Damascus Blade

What are you looking for?

15% off for subscribers only!

Please wait! It's CYBER MONDAY now!!!

There is a 15% discount for you! Subscribe us to receive the special discount code!

As a subscriber, you are also guaranteed with the FAST DELIVERY SERVICE, which means for the product labeled by FastDelivery_US or FastDelivery_EUR, we will try our best to ensure your package could reach you in 10 days if the destination is in US or Europe.

Your cart