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PRODUCT DETAILS
The KATSU LUMIVANGE (绮铓) stands as a masterpiece of craftsmanship within KATSU's blade collection, conceived by renowned Japanese designer Mr. Tomoyuki Nemoto. This knife transcends technical excellence, fusing Eastern and Western aesthetics into unprecedented artistic allure.
• 绮 : Embodies intricate artistry, mirroring the Zirconium Damascus handle's kaleidoscopic grain patterns.
• 铓 : Signifies the razor-sharp point, honoring functional precision through ZDP-189 steel's cutting supremacy.
• LUMIVANGE: Marries Latin 'lumen' (light) with avant-garde design – a moonlit masterpiece where beauty and utility become inseparable.
Features
Limited to 20 pieces.
The Zircuti (Zirconium Damascus) Handle - Combining unparalleled corrosion resistance, striking voltage-controlled colors, and exceptional durability, this zirconium-titanium alloy offers a unique blend of high performance and stunning aesthetics.
DLC Coated ZDP-189 Super Steel Blade with Handmade Brushing Process -Ultimate durability and a unique, artisanal finish for unparalleled performance and elegance
- Each knife bears an individually numbered serial - This exclusive masterpiece blends art and function with its unique Zircuti handle and DLC coated ZDP-189 super steel blade.
Specifications
| Overall Length | 5.24-inch |
| Blade Finish | DLC Coated & Handmade Brushing Process |
| Blade Length | 1.97-inch |
| Blade thickness | 4.0 mm |
| Blade Material | ZDP-189 Super Steel |
| Handle Material | Exquisite Zircuti (Zirconium Damascus) |
| Item weight | 89 g / 3.14 oz |
CARE INSTRUCTIONS
Our knives are built to last. Cleaning and caring for your knife will maintain performance and enhance the life of your knife.
Tips for Caring Folding Knives
- Keep your knife dry; that means the entire knife, not just the blade.
- Keep your knife clean, particularly moving parts and locking devices.
- Keep your knife oiled; especially pivot points and the blade. Oil at least twice a year.
- Keep your knife sharp; a sharp blade is safer than a dull one.
- Again, store your knife in a dry place.
Tips for Caring Kitchen Knives
- Always use an appropriate cutting board in the kitchen to get the most out of the sharpness of your knives.
- Cleaning knives after each use will keep them in the best condition and promote food safety.
- Knives require a safe dry storage place, and a knife block is perfect for storing knives.
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